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Wakefern Food, QUINOA ARTISAN BREAD LOAF, QUINOA
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 18 MG | 1% | |
| Iron, Fe | 3.5 MG | 20% | |
| Potassium, K | 88 MG | 2% | |
| Sodium, Na | 421 MG | 18% |
Nutrition Highlights
- Good source of dietary fiber (3.5g per 100g).
- Good source of Iron, Fe (20% DV).
About QUINOA ARTISAN BREAD LOAF, QUINOA
Enriched flour and water carry quinoa, flax seeds, whole grain oats and extra virgin olive oil in this ShopRite quinoa artisan bread, with malted barley flour, dextrose, yeast and ascorbic acid as a dough conditioner rounding it out. A 57 g serving has 263 calories, 8.77 g protein, 3.51 g fat, 47.37 g carbs and 3.50 g fiber, the added seeds and oats giving it more fat than the plain ciabatta loaves nearby.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, QUINOA, FLAX SEEDS, 100% WHOLE GRAIN OATS, EXTRA VIRGIN OLIVE OIL, SALT, MALTED BARLEY FLOUR, DEXTROSE, YEAST, ASCORBIC ACID AS A DOUGH CONDITIONER, ENZYMES.
Dietary Information
Notable micronutrients in QUINOA ARTISAN BREAD LOAF, QUINOA include Iron, Fe (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 263 calories per 100 grams, QUINOA ARTISAN BREAD LOAF, QUINOA gets 13% of its calories from protein, 72% from carbohydrates, and 12% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Wakefern Food, QUINOA ARTISAN BREAD LOAF, QUINOA
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