Bay Valley — PRODUCE SNACKS, ROASTED & SEA SALTED INCA CORN
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 148 MG | 11% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 463 MG | 20% |
Nutrition Highlights
- High in dietary fiber (7.4g per 100g), supporting digestive health.
- Good source of Sodium, Na (20% DV).
About PRODUCE SNACKS, ROASTED & SEA SALTED INCA CORN
Produce Snacks Roasted and Sea Salted Inca Corn from Bay Valley Foods is a simple three-ingredient corn snack made from corn, palm oil, and sea salt, delivering 407 calories per 27g serving with 74.07g of carbohydrates and 12.96g of fat. A good source of fiber at 7.4g per serving, these corn snacks offer more dietary fiber than most chip varieties.
Ingredients
CORN, PALM OIL, SEA SALT.
Dietary Information
PRODUCE SNACKS, ROASTED & SEA SALTED INCA CORN is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in PRODUCE SNACKS, ROASTED & SEA SALTED INCA CORN include Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 407 calories per 100 grams, PRODUCE SNACKS, ROASTED & SEA SALTED INCA CORN gets 7% of its calories from protein, 73% from carbohydrates, and 29% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Bay Valley — PRODUCE SNACKS, ROASTED & SEA SALTED INCA CORN
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