PULMUONE — PRIME KATSUO TEMPURA UDON
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 16 MG | 1% | |
| Iron, Fe | 0.4 MG | 2% | |
| Sodium, Na | 922 MG | 40% |
Nutrition Highlights
- Good source of Sodium, Na (40% DV).
About PRIME KATSUO TEMPURA UDON
Pulmuone Prime Katsuo Tempura Udon is a Korean-brand Japanese-style noodle kit featuring fresh udon noodles in a bonito-based broth, with tempura balls, shrimp and vegetable tempura, dried laver, and green onion. A 245g serving contains 159 calories, 4.5g protein, 31g carbs, and 16.3g fat. The fat content is higher relative to calories, largely from the palm oil in the tempura components. Good for a quick noodle meal with authentic udon texture.
Ingredients
FRESH UDON NOODLE - WHEAT FLOUR, MODIFIED STARCH, DEXTRIN, SALT, GLUTEN, LACTIC ACID, MALTITOL SYRUP, CORN OIL; PREMIUM KATSUO SOUP - WATER, SOY SAUCE (WATER, SOY BEAN, WHEAT, SALT), UDON SOUP BASE (KATSUOBUSH, CORN SYRUP, RICE WINE, MALTOSE SYRUP, GLUCOSE, BROWN SUGAR, YEAST, CITRIC ACID, WATER, SALT,SUGAR, GLYCINE, GARLIC, RADISH, XANTHAN GUM, MALTODEXTRIN, ANDCHOVY, SEA TANGLE, CARAMEL) UDON SEASONING POWDER (GLUCOSE, YEAST POWDER, SOYBEAN SPROUT POWDER, CODFISH POWDER); FLAKE-TEMPURA BALL (WHEAT, PALM OIL, STARCH, ONION, DRIED SHRIMP POWDER), DRIED GREEN ONION, BROWN SUGAR, DRIED LAVER, POTASSIUM CARBONATE, SODIUM CARBONATE, RED PEPPER; SHRIMP AND VEGETABLE TEMPURA-WHEAT FLOUR, CARROT, SHRIMP, GARLAND CHRYSANTHEMUM, SWEET POTATO, POTATE, PALM OIL
Dietary Information
Notable micronutrients in PRIME KATSUO TEMPURA UDON include Sodium, Na (40% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 159 calories per 100 grams, PRIME KATSUO TEMPURA UDON gets 11% of its calories from protein, 78% from carbohydrates, and 92% from fat. This is moderate, similar to many lean proteins and whole grains.
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