KOSKA, PRESERVE JAM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Very low in fat (0g per 100g).
About PRESERVE JAM
Koska Preserve Jam is a Turkish-made sour cherry jam built on glucose syrup as the primary sweetener, sour cherry at 35 percent fruit content, sugar, pectin as the gelling agent, and citric acid as an acidity regulator. Per 100 g it delivers 290 calories, 71.7 g carbohydrates, 0.7 g fiber, 0.3 g protein, and zero fat. Glucose syrup as the lead ingredient provides a less crystallizing sweetener base than sucrose-only jams. The 35 percent sour cherry content is typical for standard-grade preserved fruit spreads. Sour cherry (visne) preserves are a staple in Turkish confectionery and breakfast culture. Koska is a well-established Turkish confectionery brand. Naturally gluten-free, dairy-free, and allergen-free.
Ingredients
GLUCOSE SYRUP, SOUR CHERRY (35%) SUGAR, GELLING AGENT (PECTIN), ACIDITY REGULATOR (CITRIT ACID).
Dietary Information
PRESERVE JAM is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 290 calories per 100 grams, PRESERVE JAM gets 0% of its calories from protein, 99% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare KOSKA, PRESERVE JAM
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