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Bimbo Bakeries, POTATO SLIDERS BUNS, POTATO
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.3 MG | 22% | |
| Niacin | 4 MG | 25% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 11 MG | 1% | |
| Iron, Fe | 2.6 MG | 14% | |
| Potassium, K | 86 MG | 2% | |
| Sodium, Na | 514 MG | 22% |
Nutrition Highlights
- Good source of dietary fiber (2.9g per 100g).
- Good source of Sodium, Na (22% DV).
- Good source of Riboflavin (22% DV).
- Good source of Niacin (25% DV).
About POTATO SLIDERS BUNS, POTATO
Arnold Potato Slider Buns use enriched wheat flour as the base with potato flakes added for flavor and a softer crumb. Sugar and soybean oil round out the dough, and cultured wheat flour and grain vinegar serve as natural preservatives. Turmeric and annatto give the buns their slightly golden color without artificial dye. Carbs lead the profile, fiber is modest, protein decent for a bun. The potato adds just enough moisture and subtle sweetness to make these hold up well under a burger without going soggy quickly.
Ingredients
ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, SUGAR, SOYBEAN OIL, YEAST, POTATO FLAKES, WHEAT GLUTEN, SEA SALT, CULTURED WHEAT FLOUR, SOY LECITHIN, NATURAL FLAVORS, CORN FLOUR, CITRIC ACID, GRAIN VINEGAR, TURMERIC AND ANNATTO.
Dietary Information
Notable micronutrients in POTATO SLIDERS BUNS, POTATO include Niacin (25% DV) , Sodium, Na (22% DV) , and Riboflavin (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 286 calories per 100 grams, POTATO SLIDERS BUNS, POTATO gets 12% of its calories from protein, 76% from carbohydrates, and 14% from fat. This is moderately high, similar to many cooked grains and dairy products.
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