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Know what is on your plate.

Federated, POTATO SKINS STUFFED WITH BACON & CHEDDAR CHEESE

Frozen Appetizers & Hors D'oeuvres The Federated Group, Inc. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

212 Calories
6.1g Protein
16.7g Carbs
13.6g Fat
3g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 6.1g 17%
Carbs 16.7g 46%
Fat 13.6g 37%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 212
% Daily Value*
Total Fat 13.6g 17%
Saturated Fat 3.8g 19%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 424mg 18%
Total Carbohydrate 16.7g 6%
Dietary Fiber 3g 11%
Total Sugars 1.5g
Protein 6.1g 12%
Vitamin D 0mcg 0%
Calcium 91mg 7%
Iron 1.6mg 9%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 13.6 MG 15%

Minerals

Nutrient Amount % DV
Calcium, Ca 91 MG 7%
Iron, Fe 1.6 MG 9%
Sodium, Na 424 MG 18%

Nutrition Highlights

  • Good source of dietary fiber (3g per 100g).

About POTATO SKINS STUFFED WITH BACON & CHEDDAR CHEESE

Bacon and cheddar cheese stuffed potato skins from Better Valu, made with potato shells, cheddar cheese sauce, bacon cured with sodium nitrite, and a blend of whey, maltodextrin, and modified food starch. A 66 g serving has 212 calories, 13.64 g fat, 16.67 g carbs, 6.06 g protein, and 3 g fiber. A frozen appetizer that bakes to a crispy shell, suited for party snacking and game-day platters.

Ingredients

POTATO SHELL (POTATO, CANOLA OIL), CHEESE SAUCE (WATER, CULTURED MILK, CANOLA OIL, CREAM, WHEY, MODIFIED FOOD STARCH (TAPIOCA AND CORN), SODIUM PHOSPHATES, (CHEDDAR CHEESE (PASTEURIZED MILK, CULTURE, SALT, ENZYMES), WATER, DISODIUM PHOSPHATE, NATURAL FLAVORS, ANHYDROUS BUTTER OIL AND ZANTHAN GUM), SALT, LACTIC ACID, SORBIC ACID (PRESERVATIVE), APO-CAROTENAL COLOR, ENZYMES), BACON (BACON CURED WITH WATER, SALT, SODIUM ERYTHORBATE, SODIUM NITRITE. MAY CONTAIN: SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATE), CHEDDAR CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES, ANNATTO), WATER, CHEDDAR CHEESE BLEND (WHEY, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), MALTODEXTRIN, BUTTERMILK, SALT, CANOLA OIL, DISODIUM PHOSPHATE, LACTIC ACID, COLOR (YELLOW 5 AND 6, ANNATTO EXTRACT)), MALTODEXTRIN, MODIFIED FOOD STARCH, WHEY PROTEIN CONCENTRATE, SALT, FLAVOR, YEAST EXTRACT, XANTHAN GUM SODIUM ALGINATE, DISODIUM INOSINATE, BUTTERMILK POWDER, NONFAT DRY MILK, WHEY, DEXTRIN, SUGAR, CALCIUM LACTATE, ONION POWDER.

Calorie Breakdown

At 212 calories per 100 grams, POTATO SKINS STUFFED WITH BACON & CHEDDAR CHEESE gets 11% of its calories from protein, 31% from carbohydrates, and 58% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Federated, POTATO SKINS STUFFED WITH BACON & CHEDDAR CHEESE

See how Federated, POTATO SKINS STUFFED WITH BACON & CHEDDAR CHEESE compares to other foods in terms of nutrition:

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