UTZ Quality — POTATO CHIPS WITH CHESAPEAKE BAY CRAB SEASONING, CHESAPEAKE BAY CRAB SEASONING
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 36 MG | 3% | |
| Iron, Fe | 2.1 MG | 12% | |
| Potassium, K | 1,321 MG | 28% | |
| Sodium, Na | 1,071 MG | 47% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
- Good source of Potassium, K (28% DV).
- Good source of Sodium, Na (47% DV).
About POTATO CHIPS WITH CHESAPEAKE BAY CRAB SEASONING, CHESAPEAKE BAY CRAB SEASONING
POTATO CHIPS WITH CHESAPEAKE BAY CRAB SEASONING, CHESAPEAKE BAY CRAB SEASONING is a high-calorie food with 536 calories per 100-gram serving. Its primary macronutrient source is fat, providing 7.1g of protein, 53.6g of carbohydrates, and 32.1g of fat. It also contributes 3.6g of dietary fiber per serving. This food belongs to the Chips, Pretzels & Snacks category.
Ingredients
POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: COTTONSEED OIL, CORN OIL AND/OR SUNFLOWER OIL). SALT, SPICES, DEXTROSE, PAPRIKA, MALTODEXTRIN, SUGAR ONION POWDER, HONEY POWDER (MALTODEXTRIN, HONEY). DISODIUM INOSINATE AND DISODIUM GUANYLATE, CITRIC ACID
Dietary Information
Notable micronutrients in POTATO CHIPS WITH CHESAPEAKE BAY CRAB SEASONING, CHESAPEAKE BAY CRAB SEASONING include Sodium, Na (47% DV) , and Potassium, K (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 536 calories per 100 grams, POTATO CHIPS WITH CHESAPEAKE BAY CRAB SEASONING, CHESAPEAKE BAY CRAB SEASONING gets 5% of its calories from protein, 40% from carbohydrates, and 54% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare UTZ Quality — POTATO CHIPS WITH CHESAPEAKE BAY CRAB SEASONING, CHESAPEAKE BAY CRAB SEASONING
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