POTATO CHIPS WITH CHESAPEAKE BAY CRAB SEASONING vs SWEET SOUTHERN HEAT BARBECUE POTATO CHIPS
Nutrition comparison per 100 g serving
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POTATO CHIPS WITH CHESAPEAKE BAY CRAB SEASONING wins in 4 out of 11 nutrient categories
POTATO CHIPS WITH CHESAPEAKE BAY CRAB SEASONING: 4
vs
SWEET SOUTHERN HEAT BARBECUE POTATO CHIPS: 1
(6 ties)
Overview
| Nutrient | POTATO CHIPS WITH CHESAPEAKE BAY CRAB SEASONING | SWEET SOUTHERN HEAT BARBECUE POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 536 cal | 536 cal | Tie |
| Protein | 7.1 g | 7.1 g | Tie |
| Carbs | 53.6 g | 57.1 g | |
| Fat | 32.1 g | 32.1 g | Tie |
| Fiber | 3.6 g | 3.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | POTATO CHIPS WITH CHESAPEAKE BAY CRAB SEASONING | SWEET SOUTHERN HEAT BARBECUE POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 12.9 MG |
Minerals
| Mineral | POTATO CHIPS WITH CHESAPEAKE BAY CRAB SEASONING | SWEET SOUTHERN HEAT BARBECUE POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 36 MG | 36 MG | Tie |
| Iron, Fe | 2.1 MG | 1.8 MG | |
| Potassium, K | 1,321 MG | 1,179 MG | |
| Sodium, Na | 1,071 MG | 536 MG |