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PRAIRIE FRESH, PORK TENDERLOIN
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.1 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 304 MG | 13% |
Nutrition Highlights
- Low in calories with 98 kcal per 100g.
- Good source of protein with 17.9g per 100g.
- Very low in fat (2.2g per 100g).
About PORK TENDERLOIN
Prairie Fresh Pork Tenderloin is a lean fresh pork cut pre-seasoned with a dry rub of dehydrated garlic, dehydrated onion, sea salt, ground black peppercorn, and maltodextrin as a carrier. Per 100 g, it provides 98 calories, 17.9 g of protein, 2.7 g of carbohydrates, and 2.2 g of fat, making it one of the leaner pork options available. Pork tenderloin is widely regarded as one of the leanest cuts of pork, comparable in fat content to skinless chicken breast. This pre-seasoned version requires minimal preparation beyond cooking. Suitable for low-fat and high-protein diets. The seasoning contains no artificial flavors or colors. Best cooked by roasting, grilling, or pan-searing to an internal temperature of 145 degrees Fahrenheit.
Ingredients
DEHYDRATED GARLIC, DEHYDRATED ONION, SEA SALT, SPICES INCLUDING GROUND BLACK PEPPERCORN, MALTODEXTRIN.
Dietary Information
PORK TENDERLOIN is considered low-carb and keto-friendly, low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 98 calories per 100 grams, PORK TENDERLOIN gets 73% of its calories from protein, 11% from carbohydrates, and 20% from fat. This is lower than most foods and comparable to fruits and vegetables.
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