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Specialty Bakers, PEACH LATTICE

Cakes, Cupcakes, Snack Cakes Specialty Bakers, LLC Branded
274 Calories
2.7g Protein
37.2g Carbs
11.5g Fat
0.9g Fiber
Nutrition Facts
Serving Size 100 g
Calories 274
% Daily Value*
Total Fat 11.5g 15%
Saturated Fat 6.2g 31%
Trans Fat 0g
Cholesterol 22mg 7%
Sodium 301mg 13%
Total Carbohydrate 37.2g 14%
Dietary Fiber 0.9g 3%
Total Sugars 16.8g
Protein 2.7g 5%
Vitamin D 0mcg 0%
Calcium 18mg 1%
Iron 0.3mg 2%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.7g 5%
Carbs 37.2g 72%
Fat 11.5g 23%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 42.5 MG 47%

Minerals

Nutrient Amount % DV
Calcium, Ca 18 MG 1%
Iron, Fe 0.3 MG 2%
Sodium, Na 301 MG 13%

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Long Company, The/Variety Division, STRAWBERRY SWIRL CREME CAKE, STRAWBERRY SWIRL 380 4.2g 53.5g 16.9g Tasty Baking, LEMON PIE 367 2.3g 54.7g 15.6g Father's Table, S'MORES CHEESE CAKE 363 4.4g 46.9g 18.6g Father's Table, COOKIE SAMPLER CHEESECAKE 395 5.3g 46.1g 22.4g Noisebusters, LEAF CAKE 304 3.6g 48.2g 10.7g McKee, HAPPY CAMPER SNACK CAKES 444 2.2g 62.2g 20g

Nutrition Highlights

  • Good source of Vitamin C, total ascorbic acid (47% DV).

About PEACH LATTICE

Specialty Select Peach Lattice pastry provides 274 calories per 113g serving with 37.2g carbs, 11.5g fat, and 2.7g protein. Made with real peaches, unbleached wheat flour, butter, and palm oil with just 0.9g fiber — a fruit-filled flaky pastry treat.

Ingredients

PEACHES, UNBLEACHED WHEAT FLOUR, WATER, SUGAR, PALM OIL, BUTTER, MODIFIED TAPIOCA STARCH, DEXTROSE (NON-GMO SOURCE), EGGS, SALT, WHITE VINEGAR, PECTIN, CITRIC ACID, CAROB BEAN GUM.

Dietary Information

Notable micronutrients in PEACH LATTICE include Vitamin C, total ascorbic acid (47% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 274 calories per 100 grams, PEACH LATTICE gets 4% of its calories from protein, 54% from carbohydrates, and 38% from fat. This is moderately high, similar to many cooked grains and dairy products.

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