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Know what is on your plate.

Farmhouse, PASTA WHITE CHEDDAR WITH MILK & VERMONT CHEDDAR CHEESE

Pasta Dinners Farmhouse Foods, Inc. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

371 Calories
14.3g Protein
68.6g Carbs
4.3g Fat
2.9g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 14.3g 16%
Carbs 68.6g 79%
Fat 4.3g 5%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 371
% Daily Value*
Total Fat 4.3g 6%
Saturated Fat 1.4g 7%
Trans Fat 0g
Cholesterol 7mg 2%
Sodium 1,057mg 46%
Total Carbohydrate 68.6g 25%
Dietary Fiber 2.9g 10%
Total Sugars 7.1g
Protein 14.3g 29%
Vitamin D 0mcg 0%
Calcium 114mg 9%
Iron 1.0mg 6%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 114 MG 9%
Iron, Fe 1.0 MG 6%
Sodium, Na 1,057 MG 46%

Nutrition Highlights

  • Good source of protein with 14.3g per 100g.
  • Good source of dietary fiber (2.9g per 100g).
  • Good source of Sodium, Na (46% DV).

About PASTA WHITE CHEDDAR WITH MILK & VERMONT CHEDDAR CHEESE

Farmhouse White Cheddar Pasta with Vermont Cheddar builds on durum semolina with a sauce packet that includes whey, buttermilk, nonfat milk, and cheddar cheese. Vermont cheddar is called out in the name, and cheddar does appear in the ingredient list with cultured milk and enzymes, though the flavor is mild and creamy rather than sharp. Chicken fat shows up at the end, suggesting some savory background depth. High in carbohydrates with meaningful dairy-derived protein, it's a mac-and-cheese-style product that skews cleaner than most shelf-stable pasta mixes.

Ingredients

PASTA (DURUM WHEAT SEMOLINA), WHEY, SALT, SUGAR, BUTTERMILK, NONFAT MILK, CORN STARCH, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), CREAM, NATURAL FLAVOR, MALTODEXTRIN, YEAST EXTRACT, CITRIC ACID, DISODIUM PHOSPHATE, LACTIC ACID, CALCIUM LACTATE, CHICKEN FAT.

Dietary Information

Notable micronutrients in PASTA WHITE CHEDDAR WITH MILK & VERMONT CHEDDAR CHEESE include Sodium, Na (46% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 371 calories per 100 grams, PASTA WHITE CHEDDAR WITH MILK & VERMONT CHEDDAR CHEESE gets 15% of its calories from protein, 74% from carbohydrates, and 10% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Farmhouse, PASTA WHITE CHEDDAR WITH MILK & VERMONT CHEDDAR CHEESE

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