Andre Prost, PAD THAI NOODLES, PAD THAI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 28 MG | 2% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 620 MG | 13% | |
| Sodium, Na | 479 MG | 21% |
Nutrition Highlights
- Good source of Sodium, Na (21% DV).
About PAD THAI NOODLES, PAD THAI
A Taste of Thai's Pad Thai Noodles come with a sauce packet built around tamarind, sugar, and sweet radish, plus a separate peanut sachet. The sauce leans sweet and tangy in the Thai street-food tradition. Carbs are high, driven largely by the rice noodles and sugar-forward sauce. Fat from the peanut sachet adds depth. Protein is modest considering the peanuts. Sodium will be substantial across both packets. Closer to an authentic pad thai flavor profile than most Western-produced equivalents, though still a convenience product with the usual trade-offs.
Ingredients
SAUCE INGREDIENTS: SUGAR, TAMARIND, WATER, SWEET RADISH, SHALLOT, GARLIC, GLUCOSE SYRUP, SOYBEAN OIL, POTASSIUM CHLORIDE, MISO (SOYBEANS, RICE, SALT), SALT, HYDROLYZED VEGETABLE PROTEIN (SOYBEANS, CORN, MALTODEXTRIN), YEAST EXTRACT, PAPRIKA OLEORESIN, LIME FLAVOR, RICE WINE, CITRIC ACID, ALPHA-TOCOPHEROL (ANTIOXIDANT), CHILI OLEORESIN. PEANUT SACHET INGREDIENTS: PEANUTS, TOCOPHEROL (AN ANTIOXIDANT). RICE NOODLES INGREDIENTS: RICE FLOUR, WATER, MODIFIED TAPIOCA STARCH.
Dietary Information
Notable micronutrients in PAD THAI NOODLES, PAD THAI include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 319 calories per 100 grams, PAD THAI NOODLES, PAD THAI gets 8% of its calories from protein, 82% from carbohydrates, and 12% from fat. This is moderately high, similar to many cooked grains and dairy products.
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