Snyder's-Lance — ORIGINAL GLUTEN FREE BAKED CRACKERS, ORIGINAL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 250 MG | 19% | |
| Iron, Fe | 0.4 MG | 2% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 786 MG | 34% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
- Good source of Sodium, Na (34% DV).
About ORIGINAL GLUTEN FREE BAKED CRACKERS, ORIGINAL
Lance Original Gluten Free Baked Crackers are made from rice flour, corn starch, and tapioca flour with palm oil and a touch of sugar. A 28 g serving provides 393 calories, 3.57 g of protein, 75 g of carbohydrates, 8.93 g of fat, and 3.6 g of fiber. They are certified gluten-free, making them suitable for those with celiac disease or gluten sensitivity. They work with dips, spreads, or cheese as a wheat-free snacking alternative.
Ingredients
RICE FLOUR, PALM OIL, SUGAR, CORN STARCH, LEAVENING (SODIUM BICARBONATE, AMMONIUM BICARBONATE, MONOCALCIUM PHOSPHATE), TAPIOCA FLOUR, CORN SYRUP, SOY LECITHIN, SALT, XANTHAN GUM.
Dietary Information
Notable micronutrients in ORIGINAL GLUTEN FREE BAKED CRACKERS, ORIGINAL include Sodium, Na (34% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 393 calories per 100 grams, ORIGINAL GLUTEN FREE BAKED CRACKERS, ORIGINAL gets 4% of its calories from protein, 76% from carbohydrates, and 20% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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