Bimbo Bakeries, ORGANIC RUSTIC WHITE BREAD, RUSTIC WHITE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Thiamin | 1 MG | 83% | |
| Riboflavin | 0.2 MG | 16% | |
| Niacin | 3.3 MG | 21% | |
| Folate, total | 125 UG | 31% | |
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 83 MG | 6% | |
| Iron, Fe | 2.7 MG | 15% | |
| Potassium, K | 94 MG | 2% | |
| Sodium, Na | 625 MG | 27% |
Nutrition Highlights
- Very low in fat (2.1g per 100g).
- Good source of Sodium, Na (27% DV).
- Rich source of Thiamin (83% of Daily Value per 100g).
- Good source of Niacin (21% DV).
- Good source of Folate, total (31% DV).
About ORGANIC RUSTIC WHITE BREAD, RUSTIC WHITE
A rustic style white loaf using enriched wheat flour along with cane sugar, wheat gluten and some whole wheat flour, so despite the whole wheat inclusion this remains primarily a white bread. Soybean oil, sea salt and grain vinegar round out the dough. Per 48 gram serving: 271 calories, 8.33 grams protein, 2.08 grams fat, 52.08 grams carbs, 2.10 grams fiber.
Ingredients
ENRICHED WHEAT FLOUR (FLOUR*, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CANE SUGAR*, YEAST, WHEAT GLUTEN*, WHOLE WHEAT FLOUR*, SOYBEAN OIL*, SEA SALT, GRAIN VINEGAR*, NATURAL FLAVORS, CULTURED WHEAT STARCH*, CITRIC ACID.
Dietary Information
ORGANIC RUSTIC WHITE BREAD, RUSTIC WHITE is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in ORGANIC RUSTIC WHITE BREAD, RUSTIC WHITE include Thiamin (83% DV) , Folate, total (31% DV) , Sodium, Na (27% DV) , and Niacin (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 271 calories per 100 grams, ORGANIC RUSTIC WHITE BREAD, RUSTIC WHITE gets 12% of its calories from protein, 77% from carbohydrates, and 7% from fat. This is moderately high, similar to many cooked grains and dairy products.
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