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LET'S DO ORGANIC, ORGANIC GREEN BANANA FLOUR
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 64 MG | 5% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 591 MG | 13% | |
| Sodium, Na | 45 MG | 2% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- High in dietary fiber (9.1g per 100g), supporting digestive health.
About ORGANIC GREEN BANANA FLOUR
Let's Do Organic Organic Green Banana Flour is a single-ingredient flour made from unripe organic green bananas, dried and milled. Per 100 g it provides 364 calories, 90.9 g carbohydrates, and 9.1 g fiber, with no significant protein or fat listed. Green banana flour is naturally gluten-free and often used as a wheat flour substitute in baking and cooking. It has a mild, neutral flavor when cooked and a higher resistant starch content than ripe banana products, which may support digestive health. Suitable for paleo and grain-free baking applications.
Ingredients
ORGANIC GREEN BANANA FLOUR.
Dietary Information
ORGANIC GREEN BANANA FLOUR is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 364 calories per 100 grams, ORGANIC GREEN BANANA FLOUR gets 0% of its calories from protein, 100% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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