ORGANIC EXTRA VIRGIN OLIVE OIL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 0 MG | 0% |
About ORGANIC EXTRA VIRGIN OLIVE OIL
This product is an organic extra virgin olive oil derived solely from Coratina olives. It is a high-fat food, with 93.33g of fat per 100g serving and a caloric density of 840 calories per 100g. It contains no protein or carbohydrates. Extra virgin olive oil, particularly when produced from specific varieties like Coratina, is valued for its potential contribution of monounsaturated fats and antioxidants to a healthy diet. It should be used in moderation as part of a balanced dietary pattern, considering its high caloric content. It is suitable for various culinary applications, including salad dressings, cooking, and finishing dishes.
Ingredients
ORGANIC EXTRA VIRGIN OLIVE OIL OBTAINED FROM CORATINA OLIVES VARIETY.
Dietary Information
ORGANIC EXTRA VIRGIN OLIVE OIL is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 840 calories per 100 grams, ORGANIC EXTRA VIRGIN OLIVE OIL gets 0% of its calories from protein, 0% from carbohydrates, and 100% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare ORGANIC EXTRA VIRGIN OLIVE OIL
See how ORGANIC EXTRA VIRGIN OLIVE OIL compares to other foods in terms of nutrition:
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