OTAFUKU, OKONOMI SAUCE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 56 MG | 4% | |
| Iron, Fe | 2 MG | 11% | |
| Sodium, Na | 1,778 MG | 77% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (77% of Daily Value per 100g).
About OKONOMI SAUCE
Otafuku Okonomi Sauce is a Japanese condiment traditional to okonomiyaki savory pancakes, made from a blend of fruits and vegetables -- tomato, date, onion, apple, carrot, peach, orange, and garlic -- with high-fructose corn syrup, vinegar, sugar, hydrolyzed soy protein, soy sauce, and kelp and shiitake mushroom extracts for umami depth. Per 100 g, it delivers 139 calories, 0 g protein, 33.3 g carbohydrates, and 0 g fat. Caramel coloring gives it a dark, glossy appearance. Contains soy and wheat. The flavor is sweet, tangy, and deeply savory. Beyond okonomiyaki, it works well as a glaze, dipping sauce, or stir-fry seasoning in Japanese-inspired cooking.
Ingredients
FRUITS AND VEGETABLES (TOMATO, DATE, ONION, APPLE, CARROT, PEACH, ORANGE AND GARLIC), WATER, HIGH FRUCTOSE CORN SYRUP, VINEGAR, SUGAR, HYDROLYZED SOY PROTEIN, SLAT, MODIFIED FOOD STARCH, SOY SAUCE, SPICES, YEAST EXTRACT, GUAR GUM, KELP, SHIITAKE MUSHROOM, CARAMEL COLORING.
Dietary Information
OKONOMI SAUCE is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in OKONOMI SAUCE include Sodium, Na (77% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 139 calories per 100 grams, OKONOMI SAUCE gets 0% of its calories from protein, 96% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.
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