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MY DAD'S COOKIES, GLUTEN FREE CHOCOLATE CHIPS COOKIES

Cookies & Biscuits My Dads Gluten Free Products Branded
484 Calories
3.2g Protein
71.0g Carbs
22.6g Fat
3.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 484
% Daily Value*
Total Fat 22.6g 29%
Saturated Fat 11.3g 56%
Trans Fat 0g
Cholesterol 48mg 16%
Sodium 194mg 8%
Total Carbohydrate 71.0g 26%
Dietary Fiber 3.2g 11%
Total Sugars 41.9g
Protein 3.2g 6%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 2.3mg 13%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.2g 3%
Carbs 71.0g 73%
Fat 22.6g 24%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 2.3 MG 13%
Sodium, Na 194 MG 8%

Nutrition Highlights

  • Good source of dietary fiber (3.2g per 100g).

About MY DAD'S COOKIES, GLUTEN FREE CHOCOLATE CHIPS COOKIES

My Dad's Cookies Gluten Free Chocolate Chip Cookies use a brown rice, potato starch, and tapioca flour blend instead of wheat. Each 31g serving has 484 calories, 22.58g fat, 70.97g carbs, 3.23g protein, and 3.20g fiber. Sweetened with sugar, brown sugar, and agave syrup, they are baked with real eggs and vanilla. An accessible gluten-free cookie option for those with celiac disease or wheat sensitivity.

Ingredients

GLUTEN FREE FLOUR (BROWN RICE FLOUR, POTATO STARCH, TAPIOCA FLOUR, XANTHAN GUM), PALM OIL, CHOCOLATE CHIPS (SUGAR, COCOA POWDER (PROCESSED WITH ALKALI), CHOCOLATE LIQUOR, SOY LECITHIN, VANILLA EXTRACT), SUGAR, BROWN SUGAR, EGG, VANILLA, BAKING SODA, AGAVE SYRUP, CREAM OF TARTAR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), SALT.

Calorie Breakdown

At 484 calories per 100 grams, MY DAD'S COOKIES, GLUTEN FREE CHOCOLATE CHIPS COOKIES gets 3% of its calories from protein, 59% from carbohydrates, and 42% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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