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Tops — MUSTARD + EGG POTATO SALAD, MUSTARD + EGG

Pickles, Olives, Peppers & Relishes Tops Markets, LLC Branded
164 Calories
2.9g Protein
13.6g Carbs
11.4g Fat
1.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 164
% Daily Value*
Total Fat 11.4g 15%
Saturated Fat 2.1g 11%
Trans Fat 0g
Cholesterol 39mg 13%
Sodium 336mg 15%
Total Carbohydrate 13.6g 5%
Dietary Fiber 1.4g 5%
Total Sugars 2.9g
Protein 2.9g 6%
Vitamin D 0mcg 0%
Calcium 14mg 1%
Iron 0.7mg 4%
Potassium 492mg 10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.9g 10%
Carbs 13.6g 49%
Fat 11.4g 41%

Minerals

Nutrient Amount % DV
Calcium, Ca 14 MG 1%
Iron, Fe 0.7 MG 4%
Potassium, K 492 MG 10%
Sodium, Na 336 MG 15%

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About MUSTARD + EGG POTATO SALAD, MUSTARD + EGG

Tops Mustard and Egg Potato Salad is a prepared deli-style side dish containing potatoes, mayonnaise, eggs, and yellow mustard. Per 100g it provides 164 calories, 2.9g protein, 13.6g carbs, 11.4g fat, and 1.4g fiber. Additional ingredients include celery, dehydrated onion, green and red peppers, and relish. Preserved with potassium sorbate and sodium benzoate. A classic American picnic side, best served chilled.

Ingredients

POTATOES, MAYONNAISE (SOYBEAN OIL, DISTILLED VINEGAR, WATER, EGG YOLK, WHOLE EGG, CONTAINS LESS THAN 2% OF SALT, SUGAR, LEMON JUICE CONCENTRATE, NATURAL FLAVOR, OLEORESIN PAPRIKA [FOR COLOR], CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR]), EGGS, MUSTARD (VINEGAR, WATER, MUSTARD SEED, SALT, MUSTARD BRAN, TURMERIC, GARLIC, PAPRIKA, SPICE, ONION), CONTAINS LESS THAN 2% OF CELERY, DEHYDRATED ONION, GARLIC*, GREEN PEPPERS, POTASSIUM SORBATE (PRESERVATIVE), RED PEPPERS, RELISH (FRESH CUCUMBERS, SUGAR, VINEGAR, SALT, SPICES, RED BELL PEPPER, XANTHAN GUM), SALT, SODIUM BENZOATE (PRESERVATIVE), SUGAR, WATER, WHITE VINEGAR. *DRIED

Calorie Breakdown

At 164 calories per 100 grams, MUSTARD + EGG POTATO SALAD, MUSTARD + EGG gets 7% of its calories from protein, 33% from carbohydrates, and 63% from fat. This is moderate, similar to many lean proteins and whole grains.

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