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MUSHROOM RAVIOLI

Pasta by Shape & Type Mahco Inc Branded
234 Calories
8.4g Protein
32.7g Carbs
8.4g Fat
3.7g Fiber
Nutrition Facts
Serving Size 100 g
Calories 234
% Daily Value*
Total Fat 8.4g 11%
Saturated Fat 3.3g 16%
Trans Fat 0g
Cholesterol 51mg 17%
Sodium 486mg 21%
Total Carbohydrate 32.7g 12%
Dietary Fiber 3.7g 13%
Total Sugars 4.7g
Protein 8.4g 17%
Vitamin D 0mcg 0%
Calcium 100mg 8%
Iron 0.9mg 5%
Potassium 248mg 5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 8.4g 17%
Carbs 32.7g 66%
Fat 8.4g 17%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 100 MG 8%
Iron, Fe 0.9 MG 5%
Potassium, K 248 MG 5%
Sodium, Na 486 MG 21%

Nutrition Highlights

  • Good source of dietary fiber (3.7g per 100g).
  • Good source of Sodium, Na (21% DV).

About MUSHROOM RAVIOLI

MUSHROOM RAVIOLI is a moderate-calorie food with 234 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 8.4g of protein, 32.7g of carbohydrates, and 8.4g of fat. It also contributes 3.7g of dietary fiber per serving. This food belongs to the Pasta by Shape & Type category.

Ingredients

FILLING (MUSHROOMS, RICOTTA (WHEY, MILK, CREAM, VINEGAR), BREAD CRUMBS (WHEAT FLOUR, YEAST, SALT), MOZZARELLA CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES), SUNFLOWER OIL, WHEY, CHICORY ROOT FIBER, PARMESAN CHEESE (PASTEURIZED CULTURED PART-SKIMMED MILK, SALT, ENZYMES), CORN STARCH AND POTATO FIBER, POTATO STARCH, NATURAL FLAVORS, 2% OR LESS OF SALT, ONIONS, AUTOLYZED YEAST EXTRACT, DEHYDRATED ONION, NONFAT DRY MILK, SPICE), PASTA (DURUM WHEAT FLOUR, EGGS, WATER)

Dietary Information

Notable micronutrients in MUSHROOM RAVIOLI include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 234 calories per 100 grams, MUSHROOM RAVIOLI gets 14% of its calories from protein, 56% from carbohydrates, and 32% from fat. This is moderately high, similar to many cooked grains and dairy products.

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