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Kellogg Company US, MURRAY VANILLA 6.5OZ
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2 MG | 2% | |
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.2 MG | 18% | |
| Niacin | 2.6 MG | 16% | |
| Folate, total | 88 UG | 22% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 35 MG | 3% | |
| Iron, Fe | 0.7 MG | 4% | |
| Phosphorus, P | 42 MG | 3% | |
| Potassium, K | 84 MG | 2% | |
| Sodium, Na | 402 MG | 17% |
Nutrition Highlights
- Good source of Folate, total (22% DV).
About MURRAY VANILLA 6.5OZ
Murray's vanilla sandwich cookies run on enriched flour, sugar, and a blend of soybean and palm oil, with both high fructose corn syrup and butter rounding out the flavor. The carb load is heavy and there's minimal fiber, so these land squarely in treat territory. A touch of natural and artificial vanilla flavor gives them their mild, sweet character, and a small amount of butter adds just enough richness to keep them from tasting purely synthetic.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SUGAR, SOYBEAN AND PALM OIL WITH TBHQ FOR FRESHNESS, CONTAINS TWO PERCENT OR LESS OF SALT, HIGH FRUCTOSE CORN SYRUP, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE), BUTTER (CREAM, SALT), SOY LECITHIN, NATURAL AND ARTIFICIAL VANILLA FLAVOR.
Dietary Information
Notable micronutrients in MURRAY VANILLA 6.5OZ include Folate, total (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 462 calories per 100 grams, MURRAY VANILLA 6.5OZ gets 3% of its calories from protein, 63% from carbohydrates, and 34% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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