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Wal-Mart, MULTIGRAIN GLUTEN FREE BREAD

Breads & Buns Wal-Mart Stores, Inc. Branded
222 Calories
5.6g Protein
44.4g Carbs
2.8g Fat
2.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 222
% Daily Value*
Total Fat 2.8g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 28mg 9%
Sodium 375mg 16%
Total Carbohydrate 44.4g 16%
Dietary Fiber 2.8g 10%
Total Sugars 5.6g
Protein 5.6g 11%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1mg 6%
Potassium 139mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.6g 11%
Carbs 44.4g 84%
Fat 2.8g 5%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 1 MG 6%
Potassium, K 139 MG 3%
Sodium, Na 375 MG 16%

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Food Calories Protein Carbs Fat
Ahold, ENRICHED HAMBURGER ROLLS 282 7.7g 51.3g 2.6g Ahold, HOT DOG ROLLS 279 9.3g 53.5g 3.5g Bimbo Bakeries, POTATO PREMIUM DUTCH COUNTRY BREAD, POTATO 257 8.6g 51.4g 2.9g Bimbo Bakeries, POTATO COUNTRY BREAD, POTATO 279 7.0g 51.2g 3.5g John J. Nissen Baking, CANADIAN HONEY WHEAT PREMIUM BREAD, HONEY WHEAT 256 7.7g 48.7g 3.9g Bimbo Bakeries, WHITE ENRICHED BREAD SANDWICH 250 7.1g 50g 3.6g

Nutrition Highlights

  • Very low in fat (2.8g per 100g).
  • Good source of dietary fiber (2.8g per 100g).

About MULTIGRAIN GLUTEN FREE BREAD

SAM CHOICE Multigrain Gluten Free Bread delivers 222 calories per 36g serving with 5.56g of protein and 44.44g of carbs, made from a blend of brown rice flour, sorghum, millet, amaranth, teff, and quinoa. With 2.8g of fiber and no gluten-containing grains, it suits those avoiding gluten while seeking multi-grain variety.

Ingredients

WATER, BROWN RICE FLOUR, TAPIOCA STARCH, TAPIOCA SYRUP, WHOLE GRAIN SORGHUM FLOUR, XANTHAN GUM, WHOLE GRAIN MILLET SEEDS, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHOLE EGGS, WHOLE GRAIN MILLET FLOUR, WHOLE GRAIN AMARANTH SEEDS, WHOLE GRAIN TEFF SEEDS, RED QUINOA SEEDS, EXTRA VIRGIN OLIVE OIL, MOLASSES, SALT, CULTURED RICE FLOUR, YEAST, ENZYMES.

Dietary Information

MULTIGRAIN GLUTEN FREE BREAD is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 222 calories per 100 grams, MULTIGRAIN GLUTEN FREE BREAD gets 10% of its calories from protein, 80% from carbohydrates, and 11% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Wal-Mart, MULTIGRAIN GLUTEN FREE BREAD

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