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Hy-Vee, MULTI-GRAIN ARTISAN BREAD
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 70 MG | 5% | |
| Iron, Fe | 3.2 MG | 18% | |
| Sodium, Na | 474 MG | 21% |
Nutrition Highlights
- High in dietary fiber (5.3g per 100g), supporting digestive health.
- Good source of Sodium, Na (21% DV).
About MULTI-GRAIN ARTISAN BREAD
Hy-Vee Multi-Grain Artisan Bread is made from enriched wheat flour, whole wheat flour, honey, molasses, and a mix of flax seeds, sunflower seeds, sesame seeds, oats, and other grains. A 57 g serving has 281 calories, 8.77 g protein, 52.63 g carbohydrates, 4.39 g fat, and 5.3 g fiber. A hearty, seeded sandwich bread that adds variety and fiber compared to plain white loaves.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE WHEAT FLOUR, WHEAT, HONEY, CONTAINS 2% OR LESS OF: FLAX SEEDS, SUNFLOWER SEEDS, RYE, SESAME SEEDS, OATS, SALT, MOLASSES, BARLEY, CORN, POPPY SEEDS, TRITICALE, MILLET, RICE BRAN, WHEAT GERM, YEAST, CULTURED WHEAT STARCH.
Dietary Information
MULTI-GRAIN ARTISAN BREAD is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in MULTI-GRAIN ARTISAN BREAD include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 281 calories per 100 grams, MULTI-GRAIN ARTISAN BREAD gets 12% of its calories from protein, 75% from carbohydrates, and 14% from fat. This is moderately high, similar to many cooked grains and dairy products.
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