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Daniele, MORTADELLA
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 36 MG | 3% | |
| Iron, Fe | 0.6 MG | 4% | |
| Sodium, Na | 1,000 MG | 43% |
Nutrition Highlights
- Excellent source of protein with 21.4g per 100g, great for muscle building and recovery.
- Good source of Sodium, Na (43% DV).
About MORTADELLA
Mortadella from Daniele International is a traditional Italian cured pork cold cut studded with peppercorns and fat in a finely ground emulsion. A 56g serving delivers 321 calories per 100g, 21g protein, no carbs, and 25g fat, making it a high-protein, zero-carb Italian deli meat with a rich, distinctive flavor.
Ingredients
PORK, PORK EAT, WATER, SALT, LESS THAN 2% OF: SODIUM CASEINATE (MILK), FLAVORING, DEXTROSE, SPICES, SODIUM ERYTHORBATE, GARLIC, SODIUM, NITRITE.
Dietary Information
MORTADELLA is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in MORTADELLA include Sodium, Na (43% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 321 calories per 100 grams, MORTADELLA gets 27% of its calories from protein, 0% from carbohydrates, and 70% from fat. This is moderately high, similar to many cooked grains and dairy products.
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