Mountain View Colony — MONTANA, LOCAL LARGE GRADE AA EGGS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.9 MG | 65% | |
| Vitamin B-6 | 0.3 MG | 16% | |
| Folate, total | 80 UG | 20% | |
| Vitamin B-12 | 1.6 UG | 67% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 67 MG | 5% | |
| Iron, Fe | 2.4 MG | 13% | |
| Phosphorus, P | 267 MG | 21% | |
| Potassium, K | 200 MG | 4% | |
| Sodium, Na | 217 MG | 9% | |
| Zinc, Zn | 2 MG | 18% |
Nutrition Highlights
- Excellent source of protein with 20g per 100g, great for muscle building and recovery.
- Good source of Phosphorus, P (21% DV).
- Rich source of Riboflavin (65% of Daily Value per 100g).
- Good source of Folate, total (20% DV).
- Rich source of Vitamin B-12 (67% of Daily Value per 100g).
About MONTANA, LOCAL LARGE GRADE AA EGGS
Montana local large grade AA eggs stand out slightly for the trace carbohydrate in their profile, which likely reflects a minor variation in USDA data reporting rather than any meaningful difference from standard eggs. Locally sourced eggs from Montana tend to be exceptionally fresh given shorter supply chains, and the grade AA rating confirms firm whites and well-centered yolks. A good protein and fat source with no additives.
Dietary Information
MONTANA, LOCAL LARGE GRADE AA EGGS is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in MONTANA, LOCAL LARGE GRADE AA EGGS include Vitamin B-12 (67% DV) , Riboflavin (65% DV) , Phosphorus, P (21% DV) , and Folate, total (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 233 calories per 100 grams, MONTANA, LOCAL LARGE GRADE AA EGGS gets 34% of its calories from protein, 6% from carbohydrates, and 58% from fat. This is moderately high, similar to many cooked grains and dairy products.
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