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Know what is on your plate.

RANCHO LA CALIFORNIA, MOLE VERDE

Oriental, Mexican & Ethnic Sauces RANCHO LA CALIFORNIA Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

533 Calories
6.7g Protein
40g Carbs
30g Fat
6.7g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 6.7g 9%
Carbs 40g 52%
Fat 30g 39%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 533
% Daily Value*
Total Fat 30g 38%
Saturated Fat 3.3g 17%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,000mg 43%
Total Carbohydrate 40g 15%
Dietary Fiber 6.7g 24%
Total Sugars 10g
Protein 6.7g 13%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 4.8mg 27%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 8 MG 9%

Minerals

Nutrient Amount % DV
Iron, Fe 4.8 MG 27%
Sodium, Na 1,000 MG 43%

Nutrition Highlights

  • High in dietary fiber (6.7g per 100g), supporting digestive health.
  • Good source of Iron, Fe (27% DV).
  • Good source of Sodium, Na (43% DV).

About MOLE VERDE

Rancho La California Mole Verde is a sauce base rooted in Mexican culinary tradition, built from pumpkin seeds, serrano and jalapeno peppers, sesame seeds, peanuts, coriander, epazote, spinach, toasted wheat bread, corn oil, salt, and spices. Per 100 g it delivers 533 calories, 6.7 g protein, 40 g carbohydrates, 30 g fat, and 6.7 g fiber. Pumpkin seeds and sesame provide healthy unsaturated fats and a nutty depth, while epazote and coriander contribute the distinctly herbal, vegetal notes that differentiate green mole from darker counterparts. Peanut and wheat allergens are present. This mole suits chicken, pork, or vegetable preparations and reflects a regional green variation of Mexico's complex mole tradition.

Ingredients

PUMPKIN SEED, SERRANO PEPPER, JALAPENO PEPPER, SESAME SEED, PEANUTS, CORIANDER, EPAZOTE, SPINACH, TOASTED BREAD (WHEAT FLOUR, YEAST, SALT), CORN OIL, SALT AND SPICES.

Dietary Information

MOLE VERDE is considered high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in MOLE VERDE include Sodium, Na (43% DV) , and Iron, Fe (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 533 calories per 100 grams, MOLE VERDE gets 5% of its calories from protein, 30% from carbohydrates, and 51% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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