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Know what is on your plate.

MILTON'S CRAFT BAKERS, SOFT BAKED COOKIES, CHOCOLATE CHIP, CHOCOLATE CHIP

Cookies & Biscuits Milton's Baking Company LLC Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

429 Calories
4.8g Protein
66.7g Carbs
19.1g Fat
4.8g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 4.8g 5%
Carbs 66.7g 74%
Fat 19.1g 21%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 429
% Daily Value*
Total Fat 19.1g 24%
Saturated Fat 4.8g 24%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 381mg 17%
Total Carbohydrate 66.7g 24%
Dietary Fiber 4.8g 17%
Total Sugars 38.1g
Protein 4.8g 10%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.7mg 10%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 1.7 MG 10%
Sodium, Na 381 MG 17%

Nutrition Highlights

  • Good source of dietary fiber (4.8g per 100g).

About MILTON'S CRAFT BAKERS, SOFT BAKED COOKIES, CHOCOLATE CHIP, CHOCOLATE CHIP

Soft baked gluten-free chocolate chip cookies from Milton's Craft Bakers, built on a proprietary gluten-free flour blend of cassava, brown rice, sorghum, potato starch, and quinoa flours. Per 100g, they provide 429 calories, 4.8g protein, 66.7g carbohydrates, 19.1g fat, and 4.8g fiber. Chocolate chips made with unsweetened chocolate and cocoa butter provide the primary chocolate element. Palm oil and sunflower oil contribute fat, while raisin paste adds natural sweetness and moisture. Skim milk powder is present, making these unsuitable for dairy-free consumers despite the gluten-free positioning. Soy lecithin is also included. Glycerine supports the soft texture. A widely available gluten-free option for cookie enthusiasts, with a texture designed to approximate conventional soft-baked cookies. Best consumed within a few days of opening for optimal freshness.

Ingredients

MILTON'S GLUTEN FREE BLEND (CASSAVA FLOUR, BROWN RICE FLOUR, SORGHUM FLOUR, BROWN RICE, POTATO STARCH, QUINOA FLOUR), SUGAR, CHOCOLATE CHIPS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOYA LECITHIN, NATURAL FLAVOR), PALM OIL BROWN SUGAR, WHOLE EGG, SUNFLOWER OIL, RAISIN PASTE, SKIM MILK POWDER, SODIUM BICARBONATE, FLAVOR, GLYCERINE, SEA SALT, SOY LECITHIN, WATER.

Calorie Breakdown

At 429 calories per 100 grams, MILTON'S CRAFT BAKERS, SOFT BAKED COOKIES, CHOCOLATE CHIP, CHOCOLATE CHIP gets 4% of its calories from protein, 62% from carbohydrates, and 40% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare MILTON'S CRAFT BAKERS, SOFT BAKED COOKIES, CHOCOLATE CHIP, CHOCOLATE CHIP

See how MILTON'S CRAFT BAKERS, SOFT BAKED COOKIES, CHOCOLATE CHIP, CHOCOLATE CHIP compares to other foods in terms of nutrition:

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