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Meijer — HONEY VANILLA BOURBON PECANS, HONEY VANILLA BOURBON

643 Calories
7.1g Protein
28.6g Carbs
60.7g Fat
7.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 643
% Daily Value*
Total Fat 60.7g 78%
Saturated Fat 5.4g 27%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 250mg 11%
Total Carbohydrate 28.6g 10%
Dietary Fiber 7.1g 25%
Total Sugars 17.9g
Protein 7.1g 14%
Vitamin D 0mcg 0%
Calcium 71mg 5%
Iron 2.6mg 14%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.1g 7%
Carbs 28.6g 30%
Fat 60.7g 63%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 71 MG 5%
Iron, Fe 2.6 MG 14%
Sodium, Na 250 MG 11%

Nutrition Highlights

  • High in dietary fiber (7.1g per 100g), supporting digestive health.

About HONEY VANILLA BOURBON PECANS, HONEY VANILLA BOURBON

Meijer Honey Vanilla Bourbon Pecans are a premium flavored pecan product in the Meijer snack nut line, featuring a layered three-seasoning system applied over peanut oil-roasted pecans. The first seasoning contains sugar, brown sugar, fructose, cream solids (a dairy ingredient), caramelized sugar, egg yolks, maltodextrin, salt, natural flavors, vanilla extract, enzyme modified butter, maple syrup, and molasses — creating a rich, dessert-level caramel-vanilla-bourbon flavor profile. Silicon dioxide prevents caking. The second seasoning adds honey solids (refinery syrup and honey), honey, and wheat starch for the honey layer. The third seasoning is maltodextrin, corn syrup solids, and xanthan gum for texture and binding.

Nutritionally, these are the highest-calorie product in this batch at 643 calories per 100 grams, driven by pecan's high natural fat content: 60.71 grams of fat, 28.57 grams of carbohydrates, 7.14 grams of protein, and 7.1 grams of fiber. Allergens include tree nuts (pecans), peanut (peanut oil), wheat (wheat starch), dairy (cream solids, enzyme modified butter), and eggs (egg yolks). The enzyme modified butter is a flavor-amplified dairy ingredient. This product is positioned as an indulgence-tier flavored pecan for holiday gifting, charcuterie, and premium snacking, representing the highest-complexity formulation in the Meijer honey nut range.

Ingredients

PECANS, SEASONING (SUGAR, BROWN SUGAR, FRUCTOSE, CREAM SOLIDS, CARAMELIZED SUGAR, EGG YOLKS, MALTODEXTRIN, SALT, NATURAL FLAVORS, VANILLA EXTRACT, ENZYME MODIFIED BUTTER, MAPLE SYRUP, MOLASSES, NOT MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING), SEASONING (SUGAR, FRUCTOSE, HONEY SOLIDS [REFINERY SYRUP, HONEY], HONEY, WHEAT STARCH), SEASONING (MALTODEXTRIN, CORN SYRUP SOLIDS, XANTHAN GUM), PEANUT OIL.

Dietary Information

HONEY VANILLA BOURBON PECANS, HONEY VANILLA BOURBON is considered high-fiber, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 643 calories per 100 grams, HONEY VANILLA BOURBON PECANS, HONEY VANILLA BOURBON gets 4% of its calories from protein, 18% from carbohydrates, and 85% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Meijer — HONEY VANILLA BOURBON PECANS, HONEY VANILLA BOURBON

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