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SADAF, MAZAFATI DATES

Wholesome Snacks SADAF Branded
285 Calories
2g Protein
75g Carbs
0.5g Fat
7g Fiber
Nutrition Facts
Serving Size 100 g
Calories 285
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 75g 27%
Dietary Fiber 7g 25%
Total Sugars 65g
Protein 2g 4%
Vitamin D 0mcg 0%
Calcium 64mg 5%
Iron 0.9mg 5%
Potassium 696mg 15%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2g 3%
Carbs 75g 97%
Fat 0.5g 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 64 MG 5%
Iron, Fe 0.9 MG 5%
Potassium, K 696 MG 15%
Sodium, Na 0 MG 0%

Nutrition Highlights

  • Very low in fat (0.5g per 100g).
  • High in dietary fiber (7g per 100g), supporting digestive health.

About MAZAFATI DATES

Mazafati variety dates from Sadaf, an Iranian-American specialty food brand importing premium Persian products. Per 100 g, they provide 285 calories, 2 g protein, 75 g carbohydrates, 0.5 g fat, and 7 g dietary fiber. The sole ingredient is dates, with no added sugars, sulfites, or preservatives. Mazafati is a dark, moist, and soft date variety from the Bam region of Iran, prized for its rich caramel-like flavor and high moisture content compared to drier date varieties like Medjool or Deglet Noor. Dates are a meaningful source of potassium, magnesium, copper, and B vitamins. The natural sugars are predominantly fructose and glucose, with a moderate glycemic response relative to their sweetness. The 100 g serving is the full listed serving, delivering all macros as stated -- a practical energy-dense natural snack.

Ingredients

DATES

Dietary Information

MAZAFATI DATES is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 285 calories per 100 grams, MAZAFATI DATES gets 3% of its calories from protein, 105% from carbohydrates, and 2% from fat. This is moderately high, similar to many cooked grains and dairy products.

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