Kroger, MACARONI SALAD
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.4 MG | 4% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 14 MG | 1% | |
| Iron, Fe | 0.5 MG | 3% | |
| Sodium, Na | 271 MG | 12% |
About MACARONI SALAD
Fresh Foods Market Macaroni Salad using trottole pasta is a distinctive deli prepared pasta salad from Kroger's Fresh Foods Market line. Unlike conventional macaroni salads using elbow pasta, this version uses cooked trottole pasta — a spiral-shaped variety — tossed in a canola and extra virgin olive oil blend before dressing, which helps the pasta absorb flavor while staying separate. The dressing system combines a whipped salad dressing and lite mayonnaise, both egg-and-soybean-oil based.
The lite mayonnaise contains cultured nonfat milk and lactic acid, contributing dairy to the formulation alongside calcium disodium EDTA as a preservative. A synthetic carotenoid, beta-apo-8'-carotenal, is used in the lite mayo for yellow-orange color. The salad is finished with yellow onion, celery, brined red peppers, and carrot for texture and color contrast. Salt, lactic acid, and pepper season the dressing.
At 164 calories per 140 gram serving with 2.14 grams of protein, 12.86 grams of carbohydrates, 12.14 grams of fat, and 1.4 grams of fiber, this is a moderately lower-calorie version compared to the mayonnaise-heavy traditional style. Allergens include wheat (pasta), eggs (dressings), dairy (cultured nonfat milk), soy (soybean oil), and mustard (mustard flour). Beta-apo-8'-carotenal is a synthetic colorant; consumers preferring natural colorants should note its presence.
Ingredients
COOKED TROTTOLE PASTA (PASTA [DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE {IRON}, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], CANOLA & EXTRA VIRGIN OLIVE OIL BLEND), MACARONI SALAD DRESSING (WHIPPED SALAD DRESSING [SOYBEAN OIL, WATER, SUGAR, VINEGAR, EGG YOLKS, MODIFIED CORNSTARCH, SALT, NATURAL FLAVOR, MUSTARD FLOUR, PAPRIKA, CALCIUM DISODIUM EDTA {TO PROTECT FLAVOR}], LITE MAYONNAISE [WATER, SOYBEAN OIL, VINEGAR, CORN STARCH-MODIFIED, EGG YOLKS, SUGAR, SALT, CULTURED NONFAT MILK, LACTIC ACID, MUSTARD FLOUR, LEMON JUICE CONCENTRATE, XANTHAN GUM, NATURAL FLAVORS, BETA-APO-8' -CAROTENAL {FOR COLOR}, CALCIUM DISODIUM EDTA {TO PROTECT FLAVOR}], SALT, LACTIC ACID, PEPPER), YELLOW ONION, CELERY, RED PEPPERS (RED PEPPERS, WATER, SALT, CITRIC ACID), CARROT.
Calorie Breakdown
At 164 calories per 100 grams, MACARONI SALAD gets 5% of its calories from protein, 31% from carbohydrates, and 67% from fat. This is moderate, similar to many lean proteins and whole grains.
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