FIT & ACTIVE, LOW CARB TORTILLAS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 143 MG | 11% | |
| Iron, Fe | 2.4 MG | 13% | |
| Potassium, K | 95 MG | 2% | |
| Sodium, Na | 286 MG | 12% |
Nutrition Highlights
- High in dietary fiber (16.7g per 100g), supporting digestive health.
About LOW CARB TORTILLAS
Fit and Active Low Carb Tortillas are a reduced-carbohydrate flour tortilla made with enriched wheat flour, modified wheat starch, and wheat gluten as the structural base, combined with palm oil shortening, guar gum, and a range of leavening and preservative agents. Per 100 g, they provide 190 calories, 4.8 g of protein, 26.2 g of carbohydrates, and 4.8 g of fat, with an impressive 16.7 g of dietary fiber -- sourced largely from the modified wheat starch and wheat gluten components. Contains wheat (gluten). The high fiber reduces the net digestible carbohydrate content, supporting lower-carb meal planning. Suitable as a wrap, taco shell, or burrito base.
Ingredients
ENRICHED WHEAT FLOUR (UNBLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, MODIFIED WHEAT STARCH, WHEAT GLUTEN, VEGETABLE SHORTENING (PALM OIL), CONTAINS 2% OR LESS OF THE FOLLOWING: BAKING POWDER (SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, CORN STARCH, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), DISTILLED MONO AND DIGLYCERIDES, SUGAR, GUAR GUM, SALT, CALCIUM PROPIONATE, FUMARIC ACID, SORBIC ACID (TO MAINTAIN FRESHNESS) AND DOUGH CONDITIONER(SODIUM METABISULPHITE).
Dietary Information
LOW CARB TORTILLAS is considered high-fiber, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 190 calories per 100 grams, LOW CARB TORTILLAS gets 10% of its calories from protein, 55% from carbohydrates, and 23% from fat. This is moderate, similar to many lean proteins and whole grains.
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