Skip to content
Home Categories Top Foods Compare Search About Blog
Sign In Sign Up Free

Support Nutosa

Enter any amount to donate

$

Know what is on your plate.

Schmidt Baking, LONG POTATO ROLLS

Breads & Buns Schmidt Baking Company Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

264 Calories
7.6g Protein
50.9g Carbs
2.8g Fat
1.9g Fiber

Your nutrition snapshot

Buy on Amazon

Macronutrient proportions by weight

Protein 7.6g 12%
Carbs 50.9g 83%
Fat 2.8g 5%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 264
% Daily Value*
Total Fat 2.8g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 472mg 21%
Total Carbohydrate 50.9g 19%
Dietary Fiber 1.9g 7%
Total Sugars 7.6g
Protein 7.6g 15%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 2.7mg 15%
Potassium 132mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0 MG 0%
Riboflavin 0.3 MG 20%
Niacin 3.8 MG 24%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 2.7 MG 15%
Potassium, K 132 MG 3%
Sodium, Na 472 MG 21%

Nutrition Highlights

  • Very low in fat (2.8g per 100g).
  • Good source of Sodium, Na (21% DV).
  • Good source of Riboflavin (20% DV).
  • Good source of Niacin (24% DV).

About LONG POTATO ROLLS

Schmidt's Long Potato Rolls use enriched flour as the primary ingredient, with dehydrated potatoes added for the characteristic soft, slightly pillowy texture that makes potato rolls distinct from standard dinner rolls. Sugar, yeast, soybean oil, and wheat gluten round out the formula. Fiber content is low and the carbohydrates are primarily refined. The potato starch contributes to a longer-lasting softness compared to plain white rolls, which is the main reason bakers and home cooks reach for them consistently for sandwiches and sliders.

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, DEHYDRATED POTATOES, YEAST, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOYBEAN OIL, WHEAT GLUTEN, SALT, CULTURED WHEAT FLOUR, GUAR GUM, WHEAT FLOUR, VINEGAR, ASCORBIC ACID (DOUGH CONDITIONER), ENZYMES.

Dietary Information

LONG POTATO ROLLS is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in LONG POTATO ROLLS include Niacin (24% DV) , Sodium, Na (21% DV) , and Riboflavin (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 264 calories per 100 grams, LONG POTATO ROLLS gets 11% of its calories from protein, 77% from carbohydrates, and 10% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Schmidt Baking, LONG POTATO ROLLS

See how Schmidt Baking, LONG POTATO ROLLS compares to other foods in terms of nutrition:

More in Breads & Buns

Browse all foods in the Breads & Buns category to compare nutrition facts and find the best options for your diet.

Ask AI about LONG POTATO ROLLS
Hi! Ask me anything about LONG POTATO ROLLS, nutrition, recipes, health benefits, or meal ideas.