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Valley Fine, LINGUINE PASTA, LINGUINE

Pasta by Shape & Type Valley Fine Foods Company Branded
290 Calories
12g Protein
53g Carbs
3g Fat
3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 290
% Daily Value*
Total Fat 3g 4%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 75mg 25%
Sodium 25mg 1%
Total Carbohydrate 53g 19%
Dietary Fiber 3g 11%
Total Sugars 0g
Protein 12g 24%
Vitamin D 0mcg 0%
Calcium 20mg 2%
Iron 0.7mg 4%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 12g 18%
Carbs 53g 78%
Fat 3g 4%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 20 MG 2%
Iron, Fe 0.7 MG 4%
Sodium, Na 25 MG 1%

Nutrition Highlights

  • Good source of protein with 12g per 100g.
  • Good source of dietary fiber (3g per 100g).

About LINGUINE PASTA, LINGUINE

Three Bridges Linguine Pasta is a fresh egg pasta made from semolina flour, egg, and water. A 100g serving delivers 290 calories, 12g protein, 53g carbs, 3g fat, and 3g fiber. A fresh, refrigerated pasta with a tender bite and rich egg flavor suited for light cream or butter-based sauces.

Ingredients

SEMOLINA FLOUR, EGG, WATER.

Calorie Breakdown

At 290 calories per 100 grams, LINGUINE PASTA, LINGUINE gets 17% of its calories from protein, 73% from carbohydrates, and 9% from fat. This is moderately high, similar to many cooked grains and dairy products.

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