Bay Valley — HEARTLAND, CORN & RICE PASTA BLEND FUSILLI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0.6 MG | 4% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Very low in fat (1.8g per 100g).
About HEARTLAND, CORN & RICE PASTA BLEND FUSILLI
Heartland Corn and Rice Pasta Blend Fusilli by Bay Valley Foods is a gluten-free fusilli pasta made from corn flour, rice flour, and mono and diglycerides. Each 56g serving provides 357 calories, 5.4g of protein, 80.4g of carbs, and 1.8g of fiber with minimal fat, a clean gluten-free pasta alternative with a texture similar to traditional wheat-based pasta.
Ingredients
CORN FLOUR, RICE FLOUR, MONO AND DIGLYCERIDES.
Dietary Information
HEARTLAND, CORN & RICE PASTA BLEND FUSILLI is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 357 calories per 100 grams, HEARTLAND, CORN & RICE PASTA BLEND FUSILLI gets 6% of its calories from protein, 90% from carbohydrates, and 5% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Bay Valley — HEARTLAND, CORN & RICE PASTA BLEND FUSILLI
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