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Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, raw

254 Calories
17.3g Protein
0g Carbs
20g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 254
% Daily Value*
Total Fat 20g 26%
Saturated Fat 9.8g 49%
Trans Fat 0g
Cholesterol 66mg 22%
Sodium 70mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 17.3g 35%
Vitamin D 0mcg 0%
Calcium 12mg 1%
Iron 1.5mg 8%
Potassium 279mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 17.3g 46%
Carbs 0g 0%
Fat 20g 54%

Vitamins

Nutrient Amount % DV
Thiamin 0.1 MG 11%
Riboflavin 0.3 MG 21%
Niacin 4.7 MG 29%
Pantothenic acid 0.5 MG 9%
Vitamin B-6 0.3 MG 20%
Vitamin B-12 2.6 UG 107%

Minerals

Nutrient Amount % DV
Calcium, Ca 12 MG 1%
Iron, Fe 1.5 MG 8%
Magnesium, Mg 20 MG 5%
Phosphorus, P 167 MG 13%
Potassium, K 279 MG 6%
Sodium, Na 70 MG 3%
Zinc, Zn 3.0 MG 27%
Copper, Cu 0.1 MG 16%
Manganese, Mn 0.0 MG 1%
Selenium, Se 8 UG 15%

Nutrition Highlights

  • Good source of protein with 17.3g per 100g.
  • Good source of Zinc, Zn (27% DV).
  • Good source of Riboflavin (21% DV).
  • Good source of Niacin (29% DV).
  • Good source of Vitamin B-6 (20% DV).
  • Rich source of Vitamin B-12 (107% of Daily Value per 100g).

About Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, raw

Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, raw is a calorie-dense food with 254 calories per 100-gram serving. Its primary macronutrient source is fat, providing 17.3g of protein, 0g of carbohydrates, and 20g of fat. This food belongs to the Lamb, Veal, and Game Products category.

A typical serving of Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, raw is 1.00 oz (28g), which contains approximately 72 calories and 4.9g of protein. Other common serving sizes include 1.00 lb (454g) and 3.00 oz (85g).

Dietary Information

Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, raw is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, raw include Vitamin B-12 (107% DV) , Niacin (29% DV) , Zinc, Zn (27% DV) , Riboflavin (21% DV) , and Vitamin B-6 (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 254 calories per 100 grams, Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, raw gets 27% of its calories from protein, 0% from carbohydrates, and 71% from fat. This is moderately high, similar to many cooked grains and dairy products.

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