KROGER, BEEF RAVIOLI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
Buy on AmazonVitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 6.2 MG | 7% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 41 MG | 3% | |
| Iron, Fe | 1.9 MG | 10% | |
| Sodium, Na | 248 MG | 11% |
About KROGER, BEEF RAVIOLI
Kroger Beef Ravioli is a refrigerated or shelf-stable pasta product sold under The Kroger Co.'s house brand, offering filled pasta squares stuffed with a beef and cheese filling in a pasta dough envelope. Each 145-gram serving provides 193 calories, with 30.34 grams of carbohydrates, 4.83 grams of fat, 8.28 grams of protein, and 2.1 grams of dietary fiber.
The pasta dough uses enriched durum wheat flour fortified with niacin, ferrous sulfate, and B vitamins. Eggs provide structure and richness to the pasta dough. The filling contains beef, ricotta cheese (whey, milk, vinegar, modified food starch, guar gum, carrageenan), spinach, Romano cheese from cow's milk, dehydrated onion, red bell pepper, and garlic. A beef sirloin seasoning component includes roasted beef sirloin, autolyzed yeast extract with soy, caramel color, and grill flavor made from vegetable oil, toasted wheat germ, and maltodextrin. Sodium lactate contributes to preservation.
Allergens include wheat (durum flour, bleached wheat flour, toasted wheat germ in seasoning), dairy (ricotta, Romano cheese), eggs, and soy (autolyzed yeast extract with soy label). Multiple processing aids and flavor systems are present. Not suitable for those with wheat gluten intolerance, dairy allergy, or egg allergy. Kroger Beef Ravioli is suited for quick preparation — boiled in water for several minutes until tender — and served with marinara sauce, butter, or cream sauce.
Ingredients
ENRICHED DURUM FLOUR (WHEAT FLOUR,NIACIN,FERROUS SULFATE,THIAMINE MONONITRAT[VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, BEEF, RICOTTA CHEESE (WHEY, MILK, DISTILLED VINEGAR, STABILIZER [MODIFIED FOOD STARCH, GUAR GUM, CARRAGEENAN], SALT), EGGS, SPINACH, CONTAINS LESS THAN 2 % OF: ROMANO CHEESE MADE FROM COW'S MILK (CULTURED MILK, SALT ENZYMES), DEHYDRATED ONION, DEHYDRATED RED BELL PEPPER, GARLIC (GARLIC, CITRIC ACID [AS A PRESERVATIVE]), SEASONINGS (SPICES, PARSLEY, GARLIC POWDER), BEEF SIRLOIN SEASONING (ROASTED BEEF SIRLOIN INCLUDING BEEF JUICES, SALT, POTATO FLOUR, SUGAR, AUTOLYZED YEAST EXTRACT [SOY], CARAMEL COLOR, GRILL FLAVOR (FLAVOR (FROM VEGETABLE OIL), MODIFIED CORN STARCH, CORN SYRUP SOLIDS, SALT, TOASTED WHEAT GERM, MALTODEXTRIN], NATURAL FLAVORINGS, CORN OIL, BEEF FLAVOR [CONTAINS BEEF FAT AND FLAVOR], BEEF STOCK, SODIUM LACTATE, SALT, FLAVOR), BLEACHED WHEAT FLOUR, SALT CARAMEL COLOR.
Calorie Breakdown
At 193 calories per 100 grams, KROGER, BEEF RAVIOLI gets 17% of its calories from protein, 63% from carbohydrates, and 23% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare KROGER, BEEF RAVIOLI
See how KROGER, BEEF RAVIOLI compares to other foods in terms of nutrition:
- KROGER, BEEF RAVIOLI vs Ahold, CHEESE RAVIOLI
- KROGER, BEEF RAVIOLI vs Ahold, RAVIOLI, BEEF
- KROGER, BEEF RAVIOLI vs Ahold, MEAT TORTELLINI
- KROGER, BEEF RAVIOLI vs Ahold, CHEESE & SPINACH
More in Pasta by Shape & Type
Browse all foods in the Pasta by Shape & Type category to compare nutrition facts and find the best options for your diet.