KEY FOOD, WOOD-FRIED CRUST SICILIAN STYLE PIZZA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 19 MG | 21% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 141 MG | 11% | |
| Iron, Fe | 2.5 MG | 14% | |
| Sodium, Na | 592 MG | 26% |
Nutrition Highlights
- Good source of Sodium, Na (26% DV).
- Good source of Vitamin C, total ascorbic acid (21% DV).
About KEY FOOD, WOOD-FRIED CRUST SICILIAN STYLE PIZZA
Key Food Wood-Fired Crust Sicilian Style Pizza is a frozen pizza with a soft wheat flour crust that has been wood-fired, topped with tomato sauce seasoned with basil, oregano, balsamic vinegar, and dill, along with provolone cheese, grilled red pepper, and mozzarella pearls. Per 100g it provides 232 calories, 9.86g protein, 26.06g carbohydrates, 9.15g fat, and 1.4g fiber. A European-inspired frozen pizza with an authentic seasoning profile and mixed cheese topping.
Ingredients
TOPPING: TOMATO SAUCE (WATER, TOMATO PASSATA, TOMATO PASTE, ONION, CORN STARCH, PAPRIKA, GARLIC, BASIL, SALT, BALSAMIC VINEGAR ""ACETO BALSAMICO DI MODENA"" PGI (WINE VINEGAR, CONCENTRATED GRAPE MUST), BLACK PEPPER, OREGANO, DILL, CHILI), PROVOLONE CHEESE (MILK, SALT, RENNET), GRILLED RED PEPPER, PEARLS OF MOZZARELLA CHEESE (MILK, SALT, RENNET, ACIDITY REGULATOR: CITRIC ACID). CRUST: SOFT WHEAT FLOUR, WATER, SUNFLOWER SEED OIL, SALT, YEAST. DIPPING OIL: EXTRA VIRGIN OLIVE OIL, NATURAL HOT PEPPER FLAVOR,
Dietary Information
Notable micronutrients in KEY FOOD, WOOD-FRIED CRUST SICILIAN STYLE PIZZA include Sodium, Na (26% DV) , and Vitamin C, total ascorbic acid (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 232 calories per 100 grams, KEY FOOD, WOOD-FRIED CRUST SICILIAN STYLE PIZZA gets 17% of its calories from protein, 45% from carbohydrates, and 35% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare KEY FOOD, WOOD-FRIED CRUST SICILIAN STYLE PIZZA
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