Ducktrap River of Maine — KENDALL BROOK
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.2 MG | 5% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0.6 MG | 4% | |
| Sodium, Na | 1,035 MG | 45% |
Nutrition Highlights
- Good source of protein with 19.3g per 100g.
- Good source of Sodium, Na (45% DV).
About KENDALL BROOK
Ducktrap River of Maine Kendall Brook is cold-smoked Atlantic salmon prepared with a gravlax rub of dill, lemon zest, and garlic, plus a pepper garlic seasoning. Each 57g serving has 175 calories, 19.3g protein, and 10.53g fat with no carbohydrates. A protein-dense, omega-3-rich fish option that works sliced over crackers, in grain bowls, or as part of a charcuterie spread.
Ingredients
ATLANTIC SALMON, SALT, EVAPORATED CANE JUICE, SPICES, FRUITWOOD AND HARDWOOD SMOKE GRAVLAX RUB DILL, EVAPORATED CANE JUICE, LEMON ZEST (LEMON PEEL, CITRIC ACID, ONION, GARLIC EVAPORATED CANE JUICE), PEPPER GARLIC RUB BLACK PEPPER GARLIC.
Dietary Information
KENDALL BROOK is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in KENDALL BROOK include Sodium, Na (45% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 175 calories per 100 grams, KENDALL BROOK gets 44% of its calories from protein, 0% from carbohydrates, and 54% from fat. This is moderate, similar to many lean proteins and whole grains.
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