KELLOGG POP-TARTS FROSTED STRAWBERRY SLURPEE 3.67OZ
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.3 MG | 25% | |
| Niacin | 3.8 MG | 24% | |
| Vitamin B-6 | 0.4 MG | 22% | |
| Folate, total | 58 UG | 15% | |
| Vitamin B-12 | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 10 MG | 1% | |
| Iron, Fe | 3.5 MG | 19% | |
| Magnesium, Mg | 8 MG | 2% | |
| Phosphorus, P | 56 MG | 4% | |
| Potassium, K | 46 MG | 1% | |
| Sodium, Na | 323 MG | 14% | |
| Zinc, Zn | 0.3 MG | 3% |
Nutrition Highlights
- Good source of Riboflavin (25% DV).
- Good source of Niacin (24% DV).
- Good source of Vitamin B-6 (22% DV).
About KELLOGG POP-TARTS FROSTED STRAWBERRY SLURPEE 3.67OZ
Corn syrup, high fructose corn syrup, and dextrose sit near the top of the ingredient list, and the Slurpee branding signals this is squarely a novelty item. The filling relies on dried pears rather than fresh fruit for its sweetness, and the frosted coating adds another layer of sugar. Fiber and protein are both negligible. These are essentially a sugar-forward pastry snack dressed up in a convenience-store collaboration, not a morning meal with any meaningful nutritional foundation.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, SOYBEAN AND PALM OIL (WITH TBHQ FOR FRESHNESS), SUGAR, BLEACHED WHEAT FLOUR, CONTAINS TWO PERCENT OR LESS OF WHEAT STARCH, SALT, DRIED PEARS, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), DRIED APPLES, CITRIC ACID, DRIED STRAWBERRIES, GELATIN, MODIFIED WHEAT STARCH, XANTHAN GUM, CARAMEL COLOR, SOY LECITHIN, VITAMIN A PALMITATE, RED 40, NIACINAMIDE, REDUCED IRON, YELLOW 6, VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN B2 (RIBOFLAVIN), VITAMIN B1 (THIAMIN HYDROCHLORIDE), BLUE 1, YELLOW 5.
Dietary Information
Notable micronutrients in KELLOGG POP-TARTS FROSTED STRAWBERRY SLURPEE 3.67OZ include Riboflavin (25% DV) , Niacin (24% DV) , and Vitamin B-6 (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 392 calories per 100 grams, KELLOGG POP-TARTS FROSTED STRAWBERRY SLURPEE 3.67OZ gets 4% of its calories from protein, 74% from carbohydrates, and 22% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare KELLOGG POP-TARTS FROSTED STRAWBERRY SLURPEE 3.67OZ
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