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GUSTA, KEBAB SHAWARMA SEITAN LOAF, KEBAB SHAWARMA
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 60 MG | 5% | |
| Iron, Fe | 1.8 MG | 10% | |
| Potassium, K | 240 MG | 5% | |
| Sodium, Na | 740 MG | 32% |
Nutrition Highlights
- Excellent source of protein with 24g per 100g, great for muscle building and recovery.
- Good source of Sodium, Na (32% DV).
About KEBAB SHAWARMA SEITAN LOAF, KEBAB SHAWARMA
Gusta Kebab Shawarma Seitan Loaf is a plant-based meat alternative made from wheat protein (gluten) seasoned with dehydrated onion and garlic, red wine vinegar, organic cane sugar, yeast extract, and spices to mimic the flavor profile of Middle Eastern kebab and shawarma. Per 100 g, it provides 240 calories, 24 g of protein -- a high amount from the gluten base -- 6 g of carbohydrates, and 14 g of fat from canola oil. Not suitable for gluten-free or wheat-allergic diets. Free from soy, dairy, and animal products, making it appropriate for vegan diets. The loaf format is designed for slicing and serving in wraps, pita, or grain bowls as a direct meat substitute. Produced by Canadian plant-based brand Gusta.
Ingredients
WATER, WHEAT PROTEIN (GLUTEN), NON-GMO CANOLA OIL, SEA SALT, DEHYDRATED VEGETABLES (ONION, GARLIC), RED WINE VINEGAR, ORGANIC CANE SUGAR, YEAST EXTRACT, SPICES.
Dietary Information
KEBAB SHAWARMA SEITAN LOAF, KEBAB SHAWARMA is considered high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in KEBAB SHAWARMA SEITAN LOAF, KEBAB SHAWARMA include Sodium, Na (32% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 240 calories per 100 grams, KEBAB SHAWARMA SEITAN LOAF, KEBAB SHAWARMA gets 40% of its calories from protein, 10% from carbohydrates, and 53% from fat. This is moderately high, similar to many cooked grains and dairy products.
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