PowerPlants — ITALIAN STYLE PLANT-BASED MEATBALLS, ITALIAN STYLE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 35 MG | 3% | |
| Iron, Fe | 3.5 MG | 20% | |
| Potassium, K | 212 MG | 5% | |
| Sodium, Na | 529 MG | 23% |
Nutrition Highlights
- Good source of protein with 18.8g per 100g.
- Good source of Iron, Fe (20% DV).
- Good source of Sodium, Na (23% DV).
About ITALIAN STYLE PLANT-BASED MEATBALLS, ITALIAN STYLE
Each 85g serving of these plant-based meatballs contains 212 calories, 18.82g protein from a blend of wheat gluten and pea protein, 10.59g fat, and 8.24g carbs with 2.4g fiber. They are seasoned with Italian-style spices and tomato, and work well in pasta, subs, or baked with marinara sauce. Suitable for vegetarian diets.
Ingredients
WATER, WHEAT GLUTEN, TEXTURED PEA PROTEIN (PEA PROTEIN, PEA FIBER), CANOLA OIL, SUSTAINABLE PALM OIL, METHYLCELLULOSE, SALT, PEA AND RICE PROTEIN FERMENTED BY SHIITAKE MYCELIA, SUGAR, SPICES, TOMATO*, ONION*, ASCORBIC ACID, YEAST EXTRACT, FRUIT AND VEGETABLE JUICE (COLOR), AUTOLYZED YEAST EXTRACT, NATURAL FLAVORS.
Dietary Information
Notable micronutrients in ITALIAN STYLE PLANT-BASED MEATBALLS, ITALIAN STYLE include Sodium, Na (23% DV) , and Iron, Fe (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 212 calories per 100 grams, ITALIAN STYLE PLANT-BASED MEATBALLS, ITALIAN STYLE gets 36% of its calories from protein, 16% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.
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