CULINARY TOURS — ITALIAN DRY SALAMI WITH BLACK PEPPER, BLACK PEPPER
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.3 MG | 5% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 1,714 MG | 75% |
Nutrition Highlights
- Excellent source of protein with 28.6g per 100g, great for muscle building and recovery.
- Rich source of Sodium, Na (75% of Daily Value per 100g).
About ITALIAN DRY SALAMI WITH BLACK PEPPER, BLACK PEPPER
Culinary Tours Italian Dry Salami with Black Pepper is a cured pork salami coated in cracked black pepper and made with wine as part of the cure, with natural flavorings, sodium ascorbate, lactic acid starter culture, sodium nitrite, and sodium nitrate used in the curing process. Per 100 g it provides 321 calories, 28.6 g protein, no carbohydrates, and 25 g fat. The dry-cured format concentrates protein and fat while eliminating most moisture. Gelatin coating protects the exterior. A classic Italian-style salami suited for charcuterie boards, sandwiches, or antipasto plates. Contains pork and sulfites may be present from wine. No added sugars.
Ingredients
PORK, SALT, LESS THAN 2% OF: DEXTROSE, NATURAL FLAVORINGS (BLACK PEPPER USED FOR COATING), WINE, SODIUM ASCORBATE, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, SODIUM NITRATE. (GELATIN USED FOR COATING).
Dietary Information
ITALIAN DRY SALAMI WITH BLACK PEPPER, BLACK PEPPER is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in ITALIAN DRY SALAMI WITH BLACK PEPPER, BLACK PEPPER include Sodium, Na (75% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 321 calories per 100 grams, ITALIAN DRY SALAMI WITH BLACK PEPPER, BLACK PEPPER gets 36% of its calories from protein, 0% from carbohydrates, and 70% from fat. This is moderately high, similar to many cooked grains and dairy products.
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