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Columbus Manufacturing — ITALIAN DRY SALAME, GARLIC

Pepperoni, Salami & Cold Cuts Columbus Manufacturing, Inc. Branded
286 Calories
25g Protein
7.1g Carbs
17.9g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 286
% Daily Value*
Total Fat 17.9g 23%
Saturated Fat 7.1g 36%
Trans Fat 0g
Cholesterol 89mg 30%
Sodium 1,714mg 75%
Total Carbohydrate 7.1g 3%
Dietary Fiber 0g 0%
Total Sugars 3.6g
Protein 25g 50%
Vitamin D 0mcg 0%
Calcium 71mg 5%
Iron 1.3mg 7%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 25g 50%
Carbs 7.1g 14%
Fat 17.9g 36%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 71 MG 5%
Iron, Fe 1.3 MG 7%
Sodium, Na 1,714 MG 75%

Nutrition Highlights

  • Excellent source of protein with 25g per 100g, great for muscle building and recovery.
  • Rich source of Sodium, Na (75% of Daily Value per 100g).

About ITALIAN DRY SALAME, GARLIC

Each 28.00g serving of ITALIAN DRY SALAME, GARLIC contains 286 calories, 25g protein, 7.14g carbs, 17.86g fat. With this profile, it stands out as a high-protein option in its category.

Ingredients

PORK, NONFAT DRY MILK, SALT, SUGAR, CORN SYRUP, SPICES, WINE, GARLIC POWDER, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, SODIUM NITRATE.

Dietary Information

ITALIAN DRY SALAME, GARLIC is considered high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in ITALIAN DRY SALAME, GARLIC include Sodium, Na (75% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 286 calories per 100 grams, ITALIAN DRY SALAME, GARLIC gets 35% of its calories from protein, 10% from carbohydrates, and 56% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Columbus Manufacturing — ITALIAN DRY SALAME, GARLIC

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