Columbus Manufacturing — ITALIAN DRY SALAME, GARLIC
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 1,714 MG | 75% |
Nutrition Highlights
- Excellent source of protein with 25g per 100g, great for muscle building and recovery.
- Rich source of Sodium, Na (75% of Daily Value per 100g).
About ITALIAN DRY SALAME, GARLIC
Each 28.00g serving of ITALIAN DRY SALAME, GARLIC contains 286 calories, 25g protein, 7.14g carbs, 17.86g fat. With this profile, it stands out as a high-protein option in its category.
Ingredients
PORK, NONFAT DRY MILK, SALT, SUGAR, CORN SYRUP, SPICES, WINE, GARLIC POWDER, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, SODIUM NITRATE.
Dietary Information
ITALIAN DRY SALAME, GARLIC is considered high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in ITALIAN DRY SALAME, GARLIC include Sodium, Na (75% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 286 calories per 100 grams, ITALIAN DRY SALAME, GARLIC gets 35% of its calories from protein, 10% from carbohydrates, and 56% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Columbus Manufacturing — ITALIAN DRY SALAME, GARLIC
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