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Meijer, ITALIAN BREAD CRUMBS, ITALIAN
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 1 MG | 83% | |
| Riboflavin | 0.4 MG | 31% | |
| Niacin | 3.5 MG | 22% | |
| Folate, total | 94 UG | 24% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 118 MG | 9% | |
| Iron, Fe | 7.9 MG | 44% | |
| Sodium, Na | 1,059 MG | 46% |
Nutrition Highlights
- Good source of protein with 14.7g per 100g.
- High in dietary fiber (5.9g per 100g), supporting digestive health.
- Good source of Iron, Fe (44% DV).
- Good source of Sodium, Na (46% DV).
- Rich source of Thiamin (83% of Daily Value per 100g).
- Good source of Riboflavin (31% DV).
About ITALIAN BREAD CRUMBS, ITALIAN
Meijer Italian Bread Crumbs are a seasoned dry bread crumb product sold under the Meijer brand at Meijer, Inc. supercenter stores across the Midwest. The base is enriched wheat flour with malted barley, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, and folic acid. The formulation includes a broad range of potentially present secondary ingredients due to the shared production environment, indicated by 'may contain' language: salt, yeast, sugar, honey, sesame and/or poppy seeds, molasses, wheat gluten, whey, soy flour, whole wheat flour, rye flour, oat bran, corn flour, corn meal, rice flour, potato flour, butter, skim milk, buttermilk, lactic acid, distilled vinegar, soy lecithin, dough conditioners including mono- and diglycerides, yeast nutrients, and preservatives calcium propionate and potassium sorbate. The Italian seasoning blend at the end consists of salt, oregano, onion powder, garlic powder, dehydrated parsley, and black pepper.
The 'may contain' allergen disclosure indicates this product is manufactured on shared equipment or in a shared facility with multiple allergens including wheat, milk, eggs (from butter and dairy), soy, and sesame seeds (a top-9 allergen under the FASTER Act). The base product definitively contains wheat. The formula also includes partially hydrogenated vegetable oil (soybean, cottonseed, canola, and corn oils) in its broad formulation note, which is a potential trans fat source in legacy productions. Per 100 grams, the bread crumbs deliver 382 calories, 14.71 grams of protein, 67.65 grams of carbohydrates, 5.88 grams of fat, and 5.9 grams of dietary fiber. A 34-gram serving provides approximately 130 calories.
Ingredients
ENRICHED WHEAT FLOUR, MALTED BARLEY, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, WATER, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN AND/OR COTTONSEED OIL AND/OR CANOLA AND CORN OILS). MAY CONTAIN SALT, YEAST, SUGAR, HONEY, SESAME AND/OR POPPY SEEDS, MOLASSES, WHEAT GLUTEN, WHEY, SOY FLOUR, WHOLE WHEAT FLOUR, RYE FLOUR, OAT BRAN, CORN FLOUR, CORN MEAL, RICE FLOUR, POTATO FLOUR, BUTTER, SKIM MILK, BUTTERMILK, LACTIC ACID, DISTILLED VINEGAR, SOY LECITHIN; DOUGH CONDITIONERS (MONO AND DIGLYCERIDES, SODIUM AND/OR CALCIUM STEAROYL LACTYLATE), YEAST NUTRIENTS (CONTAINS ONE OR MORE OF THE FOLLOWING: MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, AMMONIUM SULFATE); CALCIUM PROPIONATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE). SALT, OREGANO, ONION POWDER, GARLIC POWDER, DEHYDRATED PARSLEY, BLACK PEPPER.
Dietary Information
ITALIAN BREAD CRUMBS, ITALIAN is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in ITALIAN BREAD CRUMBS, ITALIAN include Thiamin (83% DV) , Sodium, Na (46% DV) , Iron, Fe (44% DV) , Riboflavin (31% DV) , and Folate, total (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 382 calories per 100 grams, ITALIAN BREAD CRUMBS, ITALIAN gets 15% of its calories from protein, 71% from carbohydrates, and 14% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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