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Know what is on your plate.

Connemara Seafoods Limited, IRISH ORGANIC MUSSELS

Frozen Fish & Seafood Connemara Seafoods Limited Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

62 Calories
8.4g Protein
2.6g Carbs
1.5g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 8.4g 67%
Carbs 2.6g 21%
Fat 1.5g 12%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 62
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0.2g 1%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 198mg 9%
Total Carbohydrate 2.6g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 8.4g 17%
Vitamin D 0mcg 0%
Calcium 18mg 1%
Iron 2.8mg 15%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 5.3 MG 6%

Minerals

Nutrient Amount % DV
Calcium, Ca 18 MG 1%
Iron, Fe 2.8 MG 15%
Sodium, Na 198 MG 9%

Nutrition Highlights

  • Low in calories with 62 kcal per 100g.
  • Very low in fat (1.5g per 100g).

About IRISH ORGANIC MUSSELS

Connemara Irish Organic Mussels are wild-caught blue mussels (Mytilus edulis) packed in their own natural juices with no other ingredients. A generous 227g serving has 62 calories, 8.37g of protein, 2.64g of carbs, and just 1.54g of fat, making it one of the leanest shellfish products available. A high-protein, low-calorie option for seafood lovers that is also a natural source of iron and omega-3 fatty acids.

Ingredients

MUSSELS (MOLLUSC) MYTILUS EDULIS IN THEIR NATURAL JUICES (100%).

Dietary Information

IRISH ORGANIC MUSSELS is considered low-carb and keto-friendly, low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 62 calories per 100 grams, IRISH ORGANIC MUSSELS gets 54% of its calories from protein, 17% from carbohydrates, and 22% from fat. This is lower than most foods and comparable to fruits and vegetables.

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