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Target, ATLANTIC SALMON
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 11 UG | 55% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 9 MG | 1% | |
| Iron, Fe | 0.4 MG | 2% | |
| Potassium, K | 363 MG | 8% | |
| Sodium, Na | 58 MG | 3% |
Nutrition Highlights
- Excellent source of protein with 20.4g per 100g, great for muscle building and recovery.
- Rich source of Vitamin D (D2 + D3) (55% of Daily Value per 100g).
About ATLANTIC SALMON
Simply Balanced Atlantic Salmon is a frozen fish product sold under Target Stores' Simply Balanced private-label brand, which was Target's line positioned around natural and minimally processed foods. The product is categorized in the frozen fish and seafood segment and consists of Atlantic salmon (Salmo salar) with added color.
The ingredient list contains two items: salmon (Salmo salar, the scientific species name for Atlantic salmon) and color added. Salmo salar is the species of salmon widely used in commercial aquaculture, primarily farm-raised in Atlantic and Pacific growing regions. The notation of added color (without specifying the colorant) indicates an approved food color has been added, which is common in farmed Atlantic salmon where the natural pink-red hue from astaxanthin must be supplemented or standardized. The product contains no added salt, preservatives, coatings, marinades, or processing agents beyond the colorant. This is a very clean ingredient profile for a commercial frozen fish product. The product is free of all common food allergens except fish (salmon itself is the primary ingredient and constitutes a major allergen category).
Per 100 grams, this Atlantic salmon provides 212 calories, 20.35 g protein, 0 g carbohydrates, and 13.27 g fat, with no dietary fiber. The calorie density is moderate for a fish product, reflecting the characteristic higher fat content of Atlantic salmon compared to leaner white fish species. Protein at 20.35 g per 100 g is high. Atlantic salmon is a natural source of omega-3 fatty acids (EPA and DHA). The product is naturally gluten-free, dairy-free, and suitable for low-carbohydrate diets.
Ingredients
SALMON (SALMO SALAR), COLOR ADDED.
Dietary Information
ATLANTIC SALMON is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in ATLANTIC SALMON include Vitamin D (D2 + D3) (55% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 212 calories per 100 grams, ATLANTIC SALMON gets 38% of its calories from protein, 0% from carbohydrates, and 56% from fat. This is moderately high, similar to many cooked grains and dairy products.
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