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Ahold, IMPORTED VINTAGE CHEDDAR CHEESE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 714 MG | 55% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 714 MG | 31% |
Nutrition Highlights
- Excellent source of protein with 25g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (55% of Daily Value per 100g).
- Good source of Sodium, Na (31% DV).
About IMPORTED VINTAGE CHEDDAR CHEESE
Ahold Imported Vintage Cheddar Cheese provides 393 calories, 25g protein, and 35.71g fat per 28g serving with zero carbs. Made from just pasteurized cow's milk, salt, starter culture, and rennet, this aged cheddar is a high-protein, zero-carb option in the Cheese category.
Ingredients
PASTEURIZED COW'S MILK, SALT, STARTER CULTURE, RENNET.
Dietary Information
IMPORTED VINTAGE CHEDDAR CHEESE is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in IMPORTED VINTAGE CHEDDAR CHEESE include Calcium, Ca (55% DV) , and Sodium, Na (31% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 393 calories per 100 grams, IMPORTED VINTAGE CHEDDAR CHEESE gets 25% of its calories from protein, 0% from carbohydrates, and 82% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Ahold, IMPORTED VINTAGE CHEDDAR CHEESE
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