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Wilton Industries, ICING WRITER

Baking Decorations & Dessert Toppings Wilton Industries Inc. Branded
333 Calories
0g Protein
83.3g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 333
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 83.3g 30%
Dietary Fiber 0g 0%
Total Sugars 66.7g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 83.3g 100%
Fat 0g 0%

Minerals

Nutrient Amount % DV
Sodium, Na 0 MG 0%

Nutrition Highlights

  • Very low in fat (0g per 100g).

About ICING WRITER

Wilton Icing Writer is a pre-filled, squeeze-tube decorating icing designed for handwriting messages and fine detail work on baked goods. Per 100g it provides approximately 333 calories, no protein, 83.3g of carbohydrates, and no fat. Made from sugar, water, corn syrup, palm oil, and invert sugar, with titanium dioxide and multiple FD&C artificial colors (Red 40, Yellow 5, Blue 1, Red 3). Stabilized with agar gum and locust bean gum; preserved with potassium sorbate and sodium benzoate. Contains soy (lecithin). Primarily a baking decoration accessory rather than a nutritional food product, intended for small-quantity application to cakes, cupcakes, and holiday cookies.

Ingredients

SUGAR, WATER, CORN SYRUP, PALM OIL, INVERT SUGAR, TITANIUM DIOXIDE (COLOR), SOY LECITHIN, AGAR GUM, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS, FD&C RED #40, MONO AND DIGLYCERIDES, LOCUST BEAN GUM, FD&C YELLOW #5, FD&C BLUE #1, FD&C RED #3.

Dietary Information

ICING WRITER is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 333 calories per 100 grams, ICING WRITER gets 0% of its calories from protein, 100% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.

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