Target, ICE CREAM CUPS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 222 MG | 10% |
Nutrition Highlights
- Very low in fat (0g per 100g).
About ICE CREAM CUPS
Thin baked wafer cones or cups sold by Target Stores, made from enriched wheat flour with cornstarch, partially hydrogenated soybean oil, soy lecithin, baking soda, salt, annatto extract for color, and natural vanilla flavor. Per 100 g they provide 444 calories, 0 g protein, 88.89 g carbohydrates, and 0 g fat as listed. These are primarily a vehicle for ice cream or frozen desserts, contributing minimal nutritional value beyond carbohydrates. The presence of partially hydrogenated soybean oil means they contain small amounts of trans fat. Contains wheat and soy. Their low fat and protein figures per serving are because the serving size is very small (4.5 g).
Ingredients
ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS 2% OR LESS OF: CORNSTARCH, PARTIALLY HYDROGENATED SOYBEAN OIL, SOY LECITHIN, BAKING SODA, SALT, ANNATTO EXTRACT (COLOR), NATURAL VANILLA FLAVOR.
Dietary Information
ICE CREAM CUPS is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 444 calories per 100 grams, ICE CREAM CUPS gets 0% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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