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CRACOVIA, HUNGARIAN STYLE MACKEREL FILLETS

Canned Seafood CRACOVIA Branded
161 Calories
14.3g Protein
5.4g Carbs
10.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 161
% Daily Value*
Total Fat 10.7g 14%
Saturated Fat 5.4g 27%
Trans Fat 0g
Cholesterol 54mg 18%
Sodium 250mg 11%
Total Carbohydrate 5.4g 2%
Dietary Fiber 0g 0%
Total Sugars 1.8g
Protein 14.3g 29%
Vitamin D 0mcg 0%
Calcium 54mg 4%
Iron 1.0mg 5%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 14.3g 47%
Carbs 5.4g 18%
Fat 10.7g 35%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 3.2 MG 4%

Minerals

Nutrient Amount % DV
Calcium, Ca 54 MG 4%
Iron, Fe 1.0 MG 5%
Sodium, Na 250 MG 11%

Nutrition Highlights

  • Good source of protein with 14.3g per 100g.

About HUNGARIAN STYLE MACKEREL FILLETS

Produced by Cracovia, these Hungarian Style Mackerel Fillets are canned wild mackerel in a paprika-seasoned tomato-based sauce typical of Eastern European preserved fish preparations. Per 100 g they provide 161 calories, 14.3 g protein, 5.4 g carbohydrates, and 10.7 g fat. The sauce is made from water, tomato paste, sugar, wheat flour, modified food starch, vinegar, rapeseed or sunflower oil, onion, chili, spices, and guar gum. The mackerel contributes omega-3 fatty acids EPA and DHA alongside good-quality marine protein. The chili and spice blend provides mild heat characteristic of Hungarian paprikash-style preparations. Contains fish and wheat. Suitable as a protein-rich pantry staple and appropriate for those seeking affordable canned omega-3 fish sources.

Ingredients

MACKEREL FILLETS (WILD) SAUCE: WATER, TOMATO PASTE, SUGAR, SALT, WHEAT FLOUR, MODIFIED FOOD STARCH, VINEGAR, VEGETABLE OIL (RAPESEEDS OR SUNFLOWER), ONION, CHELI, THICKENER (GUAR GUM), SPICES.

Calorie Breakdown

At 161 calories per 100 grams, HUNGARIAN STYLE MACKEREL FILLETS gets 36% of its calories from protein, 13% from carbohydrates, and 60% from fat. This is moderate, similar to many lean proteins and whole grains.

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